Call a day in advance by 4 p.m. for reservations 756-2791. Guests under 60 will be charged $8 per plate. Guests over 60 and their spouse eat free with a suggested donation of $3.
August 26 - Ham & Butter Beans, Turnip Greens, Cornbread, Chocolate Cake w/Icing.
August 27 - Chicken Fried Steak, Cream Gravy, Mashed Potatoes, Green Beans, Biscuit, Applesauce.
August 28 - Cornflake Chicken, Maca…