Call a day in advance by 4 p.m. for reservations 756-2791. Guests under 60 will be charged $7 per plate. Guests over 60 and their spouse eat free with a suggested donation of $3.
June 22 - Sweet & Sour Pork Stir Fry, Brown Rice, Egg Roll, Oriental Vegetables, Peanut Butter Cookie.
June 23 - Beef Brisket, Baked Beans, Fried Okra, Bread, Mandarin Oranges.
June 24 - Soft Chicken Tacos, Cheese, Guacamole, Lettuce & Tomatoes, Salsa, Banana Pudding.
June 25 - Hamburger, Lettuce, Tomatoes, Pickles & Onions, Tater Tots, Ambrosia.
June 26 - Porcupine Meatballs, Squash Casserole, Wheat Roll, Angel Food Cake, Pineapple Tidbits.