Senior Citizens Lunch Menu

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Call a day in advance by 4 p.m. for reservations 756-2791. Guests under 60 will be charged $7 per plate. Guests over 60 and their spouse eat free with a suggested donation of $3.

June 1 - Spaghetti w/Meat sauce, Mediterranean Vegetables, Salad, Garlic Bread, Lemon Dessert.

June 2 - Pot Roast w/Potatoe & Carrots, Frosted Lime Gelatin Salad, Wheat Roll, Chocolate Pudding.

June 3 - BBQ Chicken, Potato Salad, Yellow & Zucchini Squash, Wheat Bread, Madarin Orange Gelatin.

June 4 - Ham & Butter Beans, Spinach, Hot Sauce, Cornbread, Cantaloupe & Watermelon.

June 5 - Turkey & Swiss Cheese Sandwich,

Potato Chips, Green Pea Salad, Frozen Berries w/Whipped Topping.