Call a day in advance by 4 p.m. for reservations 756-2791. Guests under 60 will be charged $7 per plate. Guests over 60 and their spouse eat free with a suggested donation of $3.
Aug 3 - Sweet & Sour Pork w/Stir Fry Vegetables, Brown Rice, Egg Roll, Sweet & Sour Sauce, Peanut Butter Cookie.
Aug 4 - Beef Brisket, Baked Beans, Fried Okra, Wheat Bread, Mandarin Oranges.
Aug 5 - Soft Chicken Tacos w/Cheese, Fiesta Corn, Lettuce/Tomato, Salsa, Banana Pudding.
Aug 6 - Hamburger, Lettuce, Tomato, Pickles & Onions, Tater Tots, Ambrosia.
Aug 7 - Porcupine Meatballs, Baked Squash Casserole, Wheat Roll, Pineapple Angel Food Cupcakes.