Call a day in advance by 4 p.m. for reservations 756-2791. Guests under 60 will be charged $7 per plate. Guests over 60 and their spouse eat free with a suggested donation of $3.
Oct. 31 - Baked Chicken, Au Gratin Potatoes, California Blend, Vegetables, Wheat Bread, Sliced Tomatoes, Lemon Bar.
Nov. 1 - Soft Chicken Tacos, Shredded Cheese, Lettuce...